Found here with the “The Ragu’ Sauce Recipe – Cio Bella Cooking
Cook the pasta and drain.
Put it back in the pan and add the stuffing:
Ragu’ Sauce Here
Crumbled sausages, meat, meatballs, or shredded ham
Mix all well and put in a large baking pan.
Cover with more sauce, shredded mozzarella and parmesan cheese.
Cover with aluminum foil and Bake at 350° F for 30/40 minutes.